Make Spoons

A California Girl's Adventures in Food+Travel

Tag Archives: Paolo Bea

Dining: Just in time for Umbrian White Truffles at Spirito di Vino | Montefalco, Italy

My series of entries from my time in Umbria concludes with our last dinner in Montefalco at the award-winning Spirito di┬áVino. If I could go back in time to the … Continue reading

March 8, 2013 · Leave a comment

Dining: Osteria A Priori | Perugia, Italy

After the nightmare that was getting into Perugia, it was all uphill from there (literally). The hill-top towns of Umbria lured us in with charm and some of the best … Continue reading

February 4, 2013 · Leave a comment
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