Vegetable Stir-fry w/ Yakisoba Noodles and Hoisin Roasted Chicken
I’ve been sick all week, which hasn’t really allowed me to be in the kitchen too much. The only thing I’ve cooked for myself all week have been some simple […]
I’ve been sick all week, which hasn’t really allowed me to be in the kitchen too much. The only thing I’ve cooked for myself all week have been some simple […]
It’s been a while since I have made anything in my kitchen. This is primarily due to the fact that my oven was not working for a while. In celebration […]
It’s Sunday tomorrow which means Ryan and I will be wandering around the Hollywood Farmer’s Market for our week’s groceries, Sunday brunch, and of course, Cafecito Organico. This artisan roaster […]
Classic.
We made a killing at the Hollywood Farmer’s Market this weekend. $30 for a week’s worth of goodness got us…(all local, seasonal, and organic except for the Girl Scout Cookies […]
Walking around the Santa Monica Farmer’s Market this weekend, there was a nice little stand that seemed to have had a great variety of oranges and grapefruits. While organically-crossed varietals […]
Heirloom tomatoes are all the rage in the gourmet world these days because they are cultivated from the best kinds of seeds around;openly pollinated (non-hybrid) crops that are in no […]
Just this past week a brand new restaurant opened up in the quaint and cozy Coronado Historic District here in downtown Phoenix. Taking up the old Coronado house that formerly […]
For the past couple of weeks I have had the ill-fortune of being stuck at home on most days hopped up on pain-killers to relieve some pretty gnarly back pains. […]
Whoever said that focaccia is just another boring bread saturated in olive oil is surely a fool. Focaccia is one of my favorite types of bread because of it’s textures, […]